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  1. Save to a list Write a review On the Way Around

    A warm raisin scone arrives before you've even looked at the menu, which tells you everything about the priorities at this intimate neighborhood bistro tucked into Henderson Avenue. The contemporary American cooking leans seasonal and unfussy, and the hospitality earned a James Beard nomination to prove it's not an accident. The Michelin Guide gave it a Bib Gourmand, and the room fills with the kind of regulars who stopped reading the menu months ago.

    The awards strongest first

    One number, weighted & current 86

    How we score

    The dishes from the writeups

    • Warm raisin scone

      “The evening begins with a simple sounding but sinfully delicious warm raisin scone.”

      Michelin Guide
    • Fried castelvetrano olives

      “Fried Castelvetrano olives mixed with fragrant Texas pecans are a delight”

      Michelin Guide
    • Roasted heirloom carrots

      “it's cooking like the roasted heirloom carrots or the Idaho trout almondine that make a meal here memorable.”

      Michelin Guide
    • Idaho trout almondine

      “it's cooking like the roasted heirloom carrots or the Idaho trout almondine that make a meal here memorable.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    2323 N. Henderson Ave., Ste. 109, Dallas, TX · Dallas
    Hours

    Closed now, opens 5 PM

    • Monday Not listed
    • Tuesday 5 PM to 10 PM
    • Wednesday Today 5 PM to 10 PM
    • Thursday 5 PM to 10 PM
    • Friday 5 PM to 11 PM
    • Saturday 5 PM to 11 PM
    • Sunday Not listed
    Phone
    2143709426
    Reserve
    OpenTable
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.