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Gemma
Contemporary New American
A husband-and-wife team runs this intimate neighborhood spot with the ease of people who've learned their craft in serious kitchens. The roasted heirloom carrots and Idaho trout almondine anchor a seasonal menu that turns simple ingredients into small revelations, while a warm raisin scone and Meyer lemon tart bookend the meal with understated refinement.
- James Beard Awards
- 2024 · Nominee · Outsdanding Hospitality
- Michelin Guide
- Bib Gourmand
- Dallas Observer
- 2024 · Best Tater Tots · Best of Dallas
- D Magazine
- #19 · The 50 Best Restaurants
- James Beard Awards 2024 · Nominee · Outsdanding Hospitality
- Michelin Guide Bib Gourmand
- Dallas Observer 2024 · Best Tater Tots · Best of Dallas