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Thirty-one suites on a ten-acre wine estate in the Kyrenia Mountains, with views splitting between the Mediterranean, the vines, and the peaks depending on where you're standing. Vineyard tours and tastings are very much the point here, though the outdoor pool and small spa with its own indoor pool offer a reasonable alternative argument. The restaurant leans into upscale Mediterranean cooking with an Israeli accent, and the tapas bar occasionally adds live music to the vineyard panorama.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Hotels
One number, weighted & current 74
How we score
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