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- James Beard Awards
- 2024 · Semifinalist · Outsdanding Hospitality
- 2026 · Semifinalist · Best Chef: Northeast · Kevin O'Donnell
- The New York Times
- 2024 · Tonnarelli With Green Garlic and Narragansett Clams · The Best Restaurant Dishes We Ate Across the U.S.
- James Beard Awards 2024 · Semifinalist · Outsdanding Hospitality
- James Beard Awards 2026 · Semifinalist · Best Chef: Northeast · Kevin O'Donnell
- The New York Times 2024 · Tonnarelli With Green Garlic and Narragansett Clams · The Best Restaurant Dishes We Ate Across the U.S.