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Gluten Free Goose is a dedicated gluten-free bakery in Lenox Village that opens just three days a week for six hours a day, so the Thursday-morning line comes with the territory. The case runs to cupcakes with tall dollops of frosting, oatmeal cream pies sized for a fist, and a brown sugar pop tart with ambitions. There's one lonely table inside, so most people eat in the car.
The awards strongest first
- The Infatuation The 15 Best Bakeries In Nashville
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Brown sugar pop tart
“The best thing in there is the brown sugar pop tart that could tell Kellogg’s to kick rocks, with a perfect not-too-flaky copycat crust, gooey brown sugar and cinnamon filling, and light crackly frosting.”
The Infatuation -
Cupcakes
“cranking out cupcakes with perfect Magnolia Cafe-like dollops of frosting”
The Infatuation -
Oatmeal cream pies
“oatmeal cream pies as large as your fist”
The Infatuation
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