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Grünerhof
Contemporary, Regional Cuisine
Tucked into a hotel steps from the ski slopes in Obergurgl, Grünerhof is a cosy Alpine dining room where the chef leans hard into regional, seasonal cooking, the kind that makes you feel the mountains had a hand in planning the menu. The room has that warm, modern Alpine feel that makes après-ski crowds and couples on mountain holidays equally comfortable. The set menu runs four to six courses, and the front-of-house team genuinely seem happy you're there.
- Michelin Guide
- Selected Restaurant