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A Michelin-starred restaurant inside the Gucci building on Piazza della Signoria, which is the kind of sentence you have to say twice. Massimo Bottura lends his name and his three-star sensibility to the project, while chef Takahiko Kondo runs the kitchen, threading Japanese instincts through an Italian frame. The tortellini in Parmesan cream is the dish regulars circle back to. Dress accordingly.
The awards strongest first
- Michelin Guide 1 Star
- Eater The 35 Best Restaurants in Florence, Italy
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Tortellini in parmesan cream
“Among the signatures are the tortellini in Parmesan cream”
Michelin Guide -
Ceviche tostadas
“obscure finds such as Umbrian purple corn in ceviche tostadas”
Eater -
Smoked pork shoulder
“Seasonal highlights include a gamey smoked pork shoulder paired with sharp Campanina apple mustard”
The 50 -
Veal tortellini
“expertly wrapped veal tortellini tossed in Parmesan cream”
The 50
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The neighbors closest first
- Gucci Giardino Cocktail Bar Drink · 84
- Osteria Vini e Vecchi Sapori Traditional Tuscan Osteria Eat · 65
- Ristorante Persiano Tehran Persian Eat · 65
- Atto di Vito Mollica Contemporary Italian Eat · 90
- Degusteria Italiana Contemporary Italian Eat · 69
- Ora d'Aria Eat · 69
- 'Ino Italian Eat · 72
- Santa Elisabetta Creative Mediterranean Eat · 92
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