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Hai Noon
Japanese
Nobuo Fukuda, a James Beard Award winner, runs this intimate Japanese small-plates bar in Scottsdale, where the menu reads like a quiet argument against doing anything halfway. Most dishes land under twenty dollars, from panko-fried tofu with green papaya curry to sunomono with watermelon radish. The sashimi spoons have their own cult following, and an omakase is available by reservation for when you're feeling like committing to the evening.
The awards strongest first
- Eater Sashimi Spoons · The Most Iconic Dishes in Phoenix
- Phoenix Magazine Sashimi Spoons · Top 100 Dishes of Arizona
- Eater The 38 Best Restaurants in Phoenix
One number, weighted & current 70
How we scoreThe dishes from the writeups
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