-
Herb & Wood
California Mediterranean
A converted warehouse in Little Italy with barrel-vaulted ceilings and enough candlelight to make everyone look good, Herb & Wood is a wood-fired New American restaurant where the menu swings from blistered pizzas to venison over buttermilk polenta without losing its footing. The PB&C dessert, chocolate-whiskey cake with peanut butter mousse, has its own following. The Michelin Guide has it on their list, and the room tends to fill early with people who look like they come here often.
The awards strongest first
- Michelin Guide Selected Restaurant
- San Diego Magazine Top 5 Restaurants · The Best Restaurants in San Diego
- Eater The 38 Best Restaurants in San Diego
One number, weighted & current 79
How we scoreThe dishes from the writeups
-
Pork belly with vadouvan aioli
“Start with pork belly with vadouvan aioli or roasted oysters with bone marrow before exploring the rest of the menu”
Eater -
Wagyu New York strip
“before exploring the rest of the menu with dishes like a wagyu New York strip, roasted branzino, mushroom pizza, and lobster mafalde.”
Eater -
Roasted branzino
“before exploring the rest of the menu with dishes like a wagyu New York strip, roasted branzino, mushroom pizza, and lobster mafalde.”
Eater -
PB&C
“The PB&C, a chocolate-whiskey cake with peanut butter mousse and rich milk chocolate gelato, absolutely hits the spot.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Juniper & Ivy Eat · 73
- The Crack Shack American Eat · 79
- Postino Eat · 44
- Kettner Exchange Eat · 65
- Cloak & Petal Japanese Eat · 78
- Lala Italian Eat · 70
- Barbusa Southern Italian Eat · 70
- Born & Raised Steakhouse Eat · 78
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.