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Itria
Modern Italian
Chef Daniel Evers strips Italian cooking to its essence—dayboat scallops with preserved lemon, house-made mafaldine with pecorino—letting simplicity speak. A welcoming Mission spot where modern technique and classical restraint make each dish feel inevitable rather than fussy.
- Michelin Guide
- Selected Restaurant
- The Infatuation
- The 13 Best Pasta Restaurants In SF
- San Francisco Chronicle
- 2026 · #72 · Top 100 Restaurants in the Bay Area
- Michelin Guide Selected Restaurant
- The Infatuation The 13 Best Pasta Restaurants In SF
- San Francisco Chronicle 2026 · #72 · Top 100 Restaurants in the Bay Area