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Izakaya An
Japanese
An izakaya tucked into a Concord strip mall, with the emphasis firmly on kobachi, the small bites meant to be eaten slowly alongside sake or shochu. The menu front-loads little plates that pair well with drinks, while heartier bento sets and grilled meats occupy the back half for anyone who came hungry. When you order a shochu sour, the proprietor walks over and squeezes the citrus at your table, which sets the tone immediately.
One honor, in evidence:
The record strongest first
- San Francisco Chronicle Best Japanese restaurants in the Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
- Shochu sour San Francisco Chronicle
Nearby in the record closest first
- Afghan Cuisine Middle Eastern Eat · 65
- Spicy Joi Laotian Eat · 64
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