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Four custom-built smokers anchor this sprawling East End barbecue joint, which runs a Tex-Mex menu alongside the classic Texas lineup so you can follow brisket enchiladas with a meat plate and call it research. There's a beer garden and live music too, which means an afternoon here has a way of becoming an evening. The Michelin Guide has it selected, and the Houston Chronicle put it on its top 100 list. Come with a plan, then abandon it at the counter.
The awards strongest first
- Michelin Guide Selected Restaurant
- Houston Chronicle Houston’s Top 100 Restaurants
- Houstonia The Best Barbecue Restaurants in Houston
One number, weighted & current 80
How we scoreThe dishes from the writeups
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Brisket taco salads
“brisket taco salads, and brisket enchiladas”
Houstonia -
Smoked brisket burger
“the smoked brisket burger and brisket queso, both available after 5pm”
Houstonia -
Brisket lasagna
“creative comfort food like brisket lasagna and loaded baked potatoes”
Michelin Guide -
Jalapeño cheddar sausage
“boldly flavored jalapeño cheddar sausage”
Michelin Guide
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