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Staten Island's thin, crackery-crusted pizza has its own grammar, and this old-school pizzeria on Victory Boulevard is where that grammar was written. The vodka pie, draped in a creamy tomato sauce, is the one people make the trek for, though the cheese and pepperoni hold their own just fine. Calamari and clams show up as toppings, which is either ambitious or correct depending on how Staten Island you are.
The awards strongest first
- The New York Times The 22 Best Pizza Places in New York Right Now
One number, weighted & current 62
How we scoreThe dishes from the writeups
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Vodka pizza
“but the vodka pizza, topped with the signature creamy tomato sauce, is one of New York’s best.”
The New York Times
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