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  1. Save to a list Write a review On the Way Around

    Kasama takes its name from the Tagalog word for "together," which tells you something about the whole project. It's a tasting menu restaurant in Wicker Park where a husband-and-wife team reimagines Filipino cuisine with fine dining precision, two Michelin stars, and a James Beard Award for Best Chef: Great Lakes. Traditional preparations get elegant, inventive treatment, and the pastry work is serious enough to hold its own.

    The awards strongest first

    One number, weighted & current 95

    How we score

    The dishes from the writeups

    • Black truffle croissant

      “While offerings change frequently, the black truffle croissant is a standout indulgence, layered with Delice de Bourgogne cheese, black truffle, honey and truffle oil.”

      AAA
    • Mais con yelo

      “Desserts, like a “mais con yelo” that features sweet corn semifreddo and milk granita, are every bit as satisfying.”

      Michelin Guide
    • Ham and cheese danish

      “The ham and cheese danish is a good example of what makes them so perfect, with salty serrano ham and raclette fondue on top of a light and flaky pastry that’s topped with sugar.”

      The Infatuation

    Save to a list Write a review On the Way What's Around
    Address
    1001 N. Winchester Ave., Chicago, IL · Chicago
    Hours
    • Monday Not listed
    • Tuesday Not listed
    • Wednesday 9 AM to 3 PM
    • Thursday 9 AM to 3 PM 6 PM to 11:59 PM
    • Friday 9 AM to 3 PM 6 PM to 11:59 PM
    • Saturday 9 AM to 3 PM 6 PM to 11:59 PM
    • Sunday 9 AM to 3 PM 6 PM to 11:59 PM

    dinner service reservation only

    Phone
    773-697-3790
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.