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Chef Manabu "Hori" Horiuchi, a four-time James Beard Award nominee, runs this upscale Japanese restaurant and sushi bar in River Oaks. The menu moves between tradition and Houston without apology: amberjack sashimi arrives with foie gras, and a miso lobster mac and cheese sits a few lines below the daily sashimi specials. The room fills with the kind of regulars who know to check the specials board first and order off it almost exclusively.
The awards strongest first
- Houstonia The Best Sushi Restaurants in Houston
One number, weighted & current 62
How we scoreThe dishes from the writeups
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Kobe beef skewers
“Other standouts include juicy Kobe beef skewers, Wagyu katsu sando, a creamy miso lobster macaroni and cheese, and a delightful Texas hamachi roll.”
Houstonia -
Wagyu katsu sando
“Other standouts include juicy Kobe beef skewers, Wagyu katsu sando, a creamy miso lobster macaroni and cheese, and a delightful Texas hamachi roll.”
Houstonia -
Miso lobster macaroni and cheese
“Other standouts include juicy Kobe beef skewers, Wagyu katsu sando, a creamy miso lobster macaroni and cheese, and a delightful Texas hamachi roll.”
Houstonia
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