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Free jazz plays while you eat aged fish at an eight-seat bar, which tells you everything about the vibe before the first course lands. This is an Edomae-style omakase counter in Mountain View where the chef, a veteran named in the restaurant's own title, treats restraint as a philosophy: a piece of ikura arrives with zero seasoning, letting the ocean do the talking. The San Francisco Chronicle named it among the Bay Area's best sushi restaurants.
The awards strongest first
- San Francisco Chronicle Best Sushi Restaurants in San Francisco Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Ikura
“Observe how the top-quality ikura, served with no seasoning at all, bursts with pure ocean brine flavor on your palate.”
San Francisco Chronicle -
Kohada
“Other highlights include a muscular piece of kohada, served with a light dusting of cured egg yolk, and herring roe pressed with cured konbu into a gel-like morsel.”
San Francisco Chronicle
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The neighbors closest first
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- The Ameswell Hotel Stay · 70
- The Midwife and the Baker Bakery Eat · 65
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