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The entrance is easy to walk past, which would be a shame, because inside the Salzamt sits a small, Michelin-starred restaurant with a vaulted ceiling and a wine cellar running to over 1,200 labels. The chef and the owner have been at this together for years, and the owner's habit of steering guests toward the right bottle is the kind of service that makes a long dinner feel effortless. Surprise tasting menus in a few lengths keep things interesting.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Sashimi of yellowfin tuna
“The latter features such shining examples as "sashimi of yellowfin tuna, shiso, ginger-kefir broth" and "saddle of venison, gremolata breadcrumbs, Chinese artichoke"”
Michelin Guide -
Saddle of venison
“The latter features such shining examples as "sashimi of yellowfin tuna, shiso, ginger-kefir broth" and "saddle of venison, gremolata breadcrumbs, Chinese artichoke"”
Michelin Guide
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The neighbors closest first
- muto Eat · 69
- Göttfried Regional Mediterranean Eat · 69
- Rossbarth Eat · 86
- ROSSO di Acqua e Sole Seasonal Italian Eat · 69
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