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Kogi Gogi is an all-you-can-eat Korean barbecue spot in the Sunset, where the grill sits at your table and the dress code is whatever you already had on. The long, easygoing room suits big groups and weeknight stragglers alike, and the pork belly and bulgogi arrive thin and sweet-salty. Monday to Thursday, a flat per-person price covers four meats and three sides, so nobody has to do math over the smoke.
The awards strongest first
- The Infatuation The 6 Best Korean BBQ Restaurants In SF
One number, weighted & current 62
How we scoreThe dishes from the writeups
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Pork belly
“the thinly sliced pork belly, chicken bulgogi, and beef bulgogi are packed with sweet-salty flavor”
The Infatuation -
Chicken bulgogi
“the thinly sliced pork belly, chicken bulgogi, and beef bulgogi are packed with sweet-salty flavor”
The Infatuation -
Beef bulgogi
“the thinly sliced pork belly, chicken bulgogi, and beef bulgogi are packed with sweet-salty flavor”
The Infatuation -
Corn cheese
“your choice of four meats and three sides like corn cheese, gyoza, or tteokbokki”
The Infatuation
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