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Two doors, two moods: the left opens into a chic seafood restaurant, the right into a brasserie where the menu swings from classic French to Mediterranean to Asian without losing its footing. Fish runs through both sides, though the brasserie's range is broad enough to pull in anyone at the table. A Michelin Bib Gourmand and a spot on the Lekker 500 keep it busy with locals who know the room well.
The awards strongest first
- Lekker 500 2026 · Lekker 500
- Michelin Guide Bib Gourmand
One number, weighted & current 85
How we scoreThe dishes from the writeups
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Tartaar van corvina
“zoals een tartaar van corvina met frisse appels”
Lekker 500, 2026 -
Cod fillet with mashed potatoes
“A pristine cod fillet with mashed potatoes and a beurre blanc”
Michelin Guide -
Bento box
“a generous bento box featuring sashimi and sushi”
Michelin Guide
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The neighbors closest first
- Te Koop in Tilburg Contemporary French Eat · 74
- Monarh French Eat · 90
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