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A street-corner sushi spot on Leopoldplaats where the rice comes at room temperature, the way it should. The chef pairs clean, straightforward salmon maki with more restless ideas, like grilled red mullet topped with confit lemon, and the whole menu earns a Michelin Bib Gourmand for it. Sashimi, salads, and a solid take-away selection round things out, and sushi-making workshops run for anyone who wants to try their luck.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Salmon maki Michelin Guide
Nearby in the record closest first
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- Botanic Sanctuary Antwerp Stay · 84
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