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  1. Save to a list Write a review On the Way Around

    A mansion that housed a famous bullfighter and, before him, a philosopher walks into a restaurant. The dining rooms are elegant, the central patio is genuinely lovely, and the contemporary Andalusian cooking leans hard on regional tradition. The chef is known as a salmorejo obsessive, having reworked that cold Cordoban tomato soup into hundreds of variations. A tasting menu runs alongside the à la carte.

    The awards strongest first

    One number, weighted & current 69

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    The dishes from the writeups

    • Salmorejo

      “The chef is considered a true specialist in the art of making “salmorejo”, and has created over 600 different varieties of this traditional Cordoban dish.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Avenida de Cervantes 10, Córdoba, Andalusia 14008, Spain · Córdoba
    Hours

    Closed now, opens 1 PM

    • Monday 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Tuesday 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Wednesday 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Thursday 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Friday Today 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Saturday 1 PM to 3:30 PM 8:30 PM to 2 AM next day
    • Sunday 1 PM to 3:30 PM

    Closed Sundays in January, February, July, August; Closed July 3–August 28

    Phone
    +34 661 31 60 44
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.