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La Table du Tribeca
French
A terrace looking out over open Belgian countryside is the reason to time your reservation well at this French brasserie in Gerpinnes. The menu leans into classical bistronomic cooking, lobster salad and veal cutlets done with care and no particular fuss. Dessert gets its own separate menu regardless of what you ordered, which is a generous policy you'll want to know about going in. The wine list keeps pace with the kitchen.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Lobster salad Michelin Guide
- Veal cutlets Michelin Guide
Nearby in the record closest first
- LUMA Modern French Eat · 84
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