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L'Alkimista
Contemporary Mediterranean
A contemporary restaurant on a pedestrian street in central Reus, where the cooking moves fluidly between Mediterranean roots and other culinary traditions without much hand-wringing about it. The chef leans heavily on Spanish ingredients, Rubia Gallega beef among them, and puts real work into texture and presentation. Two tasting menus anchor the evening, while a lunchtime menu keeps things lighter and always lands a rice dish somewhere in the middle.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Ferran Cerro Contemporary Spanish Eat · 69
- VÍTRIC Taverna Gastronòmica Catalan Eat · 69
- Cervus Mediterranean Spanish Eat · 69
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