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The counter wraps the open kitchen in red and black, so you're essentially eating at the pass, watching every plate come together. This is Joël Robuchon's casual-ish fine dining concept inside the MGM Grand, a Michelin-starred French tasting menu room where the pommes purée alone has a kind of cult following. The tasting menu is the move; à la carte exists, but feels like skipping the point.
The awards strongest first
- AAA Four Diamonds
- Forbes Travel Guide Forbes Four Star
- Michelin Guide 1 Star
- Eat. Talk. Repeat. Celebratory Dinner Spot: Ash · Where to Eat in Las Vegas
- The Infatuation The 25 Best Restaurants In Las Vegas
One number, weighted & current 94
How we scoreThe dishes from the writeups
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Pommes purée
“gorgeously roasted quail is accompanied by a side of the late chef's world-famous pommes purée”
Michelin Guide -
Langoustine carpaccio
“langoustine carpaccio with lemon vinaigrette”
The Infatuation -
Foie gras-stuffed quail
“Order the famous mashed potatoes, langoustine carpaccio with lemon vinaigrette, and the foie gras-stuffed quail.”
The Infatuation
Standing
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The neighbors closest first
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- Restaurant de Joël Robuchon Contemporary French Eat · 96
- Morimoto Japanese Eat · 74
- Craftsteak Steakhouse Eat · 84
- Hakkasan Cantonese Eat · 82
- Chez Bippy Cocktails Drink · 62
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- Emeril's New Orleans Fish House Cajun & Creole Seafood Eat · 70
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