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L'Atelier de Joël Robuchon Miami
Modern French
The counter wraps around an open kitchen in the Miami outpost of Joël Robuchon's global fine dining brand, which holds two Michelin stars and brings the full Paris treatment, rosewood walls, leather chairs, tasting menus, to the Design District. The kitchen leans on Robuchon's classics while gesturing toward local flavors. This is special-occasion territory, dressed and priced accordingly, with the kind of service that makes you feel the bill was entirely your idea.
The awards strongest first
- Michelin Guide 2 Stars
- AAA Four Diamonds
- Miami New Times 2025 · Best Restaurant When Someone Else is Paying · Best of Miami New Times
- Miami New Times Top 100 Restaurants
One number, weighted & current 93
How we scoreThe dishes from the writeups
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Seared scallops
“arriving in advance of such thrilling bites as seared scallops in a vibrant cilantro broth with coconut foam and a piece of crispy calamari”
Michelin Guide -
Le chocolat sensation
“The aptly named le chocolat sensation is a thrill.”
Michelin Guide
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