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A former equestrian estate about an hour from Paris, redesigned by a cutting-edge Parisian firm into something that reads as neither farmhouse chic nor boutique-hotel template. The buildings keep their agricultural bones while the interiors go clean and minimal, warm tones and natural textures doing the heavy lifting. Every room has a private terrace. Outside: cycling, lawn games, and horseback riding, which feels like a fair tribute to the estate's past life.
Two honors, in evidence:
The record strongest first
- Le Fooding Le Fooding Guide
- Michelin Guide Selected Hotels
One number, weighted & current 85
How we score
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