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The same building houses the village post office, the bread counter, and a bistro, which tells you everything about what kind of place this is. Wood paneling and vintage postcards set a traditional Alpine inn tone, but the young chef is cooking modern bistro food that ignores the decor entirely. Bib Gourmand from Michelin. Locals drop in for warm bread in the morning; dinner is a different story.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Butternut squash soup Michelin Guide
- Pork belly cooked in beer Michelin Guide
Nearby in the record closest first
- Maison Benoît Vidal Savoyard French Eat · 89
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