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Le Sonney
French
The name nods to the chef's great-grandmother and to the sonnet, which explains the fourteen-course tasting menu shaped like a poem. This intimate modern restaurant near Place de Jaude is run by a couple who built the recycled-material decor themselves, bake their own bread, and churn their own ice cream. The cooking draws on Auvergne terroir and family memory, which sounds precious until you taste how grounded it is.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
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- Sept à Huître Seafood Eat · 79
- L'Instantané Contemporary French Eat · 69
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