Lila Bara

A market stall at the Ganzenhoef Bijlmer Saturday market in Amsterdam-Zuidoost, Lila Bara turns out Hindustani Surinamese baras, savory fried breads filled with spiced chicken and topped with mango achar. The team shapes mung bean dough by hand, fries it to order, and the line that forms around the handwritten wooden menu does most of the advertising. Grab a coconut dawet from a neighboring stall before you get there; you'll want it.