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Cheesesteaks and pizza from a shop that takes both more seriously than most fine-dining kitchens take their tasting menus. Little Arthur's started as a pop-up and landed in a sunny little beer bar on Seventh Avenue, where the sourcing is meticulous and the portions are generous enough to make the prices feel fair. Mozzarella sticks and loaded fries round out a menu that reads casual but cooks deliberate.
The awards strongest first
- Eater The 38 Best Restaurants in Denver
- Westword 2025 · Best Pop-Up Turned Brick-and-Mortar · Best of Denver
- Eater Cheesesteaks · Denver’s 20 Most Iconic Dishes
One number, weighted & current 75
How we scoreThe dishes from the writeups
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Cheesesteaks
“Meticulously sourced ingredients, the skills to match them, and generous portions ensure his cheesesteaks and pies live up to the hype while more than justifying their prices (around $20 and upwards of $30, respectively)”
Eater -
Mozzarella sticks
“snacks and specials like mozzarella sticks, loaded fries, and brownies a la mode also make for a meal worthy of a white tablecloth restaurant”
Eater -
Loaded fries
“snacks and specials like mozzarella sticks, loaded fries, and brownies a la mode also make for a meal worthy of a white tablecloth restaurant”
Eater
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