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Losange Restaurant
Regional French
The long counter facing the semi-open kitchen tells you exactly what kind of place this is: a regional bistro in Rimouski where the cooking leans into Quebec's larder with real intention. The food looks simple on the plate, which is part of the trick. The tarte à la farlouche alone, molasses and raisins in a traditional Quebec pie, makes a strong argument for pacing yourself through dinner. The cocktail list is worth your attention too. Michelin gives it a Bib Gourmand.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Split pea and lentil soup
“a simmered and braised split pea and lentil soup – reminiscent of an Indian dal”
Michelin Guide -
Tarte à la farlouche
“the scrumptious tarte à la farlouche (traditional Québec pie filled with molasses and raisins)”
Michelin Guide
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The neighbors closest first
- Restaurant Narval Eat · 86
- Les Affamés de Rimouski Eat · 69
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