-
Across from St. Germain Cathedral and a short walk from the St. Lawrence, this intimate creative restaurant holds a Michelin star and a bring-your-own-wine policy, which together make for a very good evening. The open kitchen keeps things warm rather than formal, and the menu reads like a travel diary, pulling in techniques and references from Madeira to the Canary Islands while leaning on local Quebec producers for the raw material.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
-
Milho frito
“Madeira-inspired milho frito with local beef tartare and fermented apple gel”
Michelin Guide -
Ricotta gnudi
“a new spin on ricotta gnudi that uses fresh cheese from Baie-des-Sables and an almogrote sauce from the Canary Islands”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Les Affamés de Rimouski Eat · 69
- Losange Restaurant Regional French Eat · 74
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.