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A converted red-brick factory beside the water, Lux Dag för Dag runs as a brasserie with a menu that leans hard on Swedish produce, Östergötland lamb and Ängsö pike-perch among them. Dishes are classically grounded and unfussy, letting the ingredients do the talking, and courses come in sizes from mini to large for those who prefer to graze rather than commit. A set kitchen menu handles the decisions for anyone who'd rather just eat.
Two honors, in evidence:
The record strongest first
- White Guide Very Fine Level · White Guide
- Michelin Guide Selected Restaurant
One number, weighted & current 86
How we score
Nearby in the record closest first
- Essence Eat · 69
- Courtyard by Marriott Hotel Stockholm Stay · 81
- Warung Eat · 80
- Riri Eat · 81
- Enkai Eat · 80
- Forma Eat · 69
- Tjoget Bar Drink · 84
- Tjoget Cocktail Bar Drink · 90
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