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Maeva
Fine dining French
Dark walls, checkerboard tile, and a four-course French tasting menu in a Gilbert strip suite, which is not a sentence anyone expected to write. Maeva runs all day, so you can stop in for a lavender latte in the morning and then come back dressed up for dinner. The kitchen does a la carte too, but the tasting menu is the main event, with servers who steer the pairings and explain each plate without making you feel like you're being graded.
The awards strongest first
- Phoenix New Times The top 50 restaurants in Phoenix right now
- Phoenix New Times The 10 best new Phoenix restaurants of 2025
- Phoenix New Times Chicken Soup en Croute · The 10 best bites we tasted at Phoenix restaurants
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Tuna crudo
“The dinner menu can be served a la carte, letting customers pick and choose from items including refreshing tuna crudo, hearty pork ragu ravioli and chocolate mousse.”
Phoenix New Times -
Pork ragu ravioli
“The dinner menu can be served a la carte, letting customers pick and choose from items including refreshing tuna crudo, hearty pork ragu ravioli and chocolate mousse.”
Phoenix New Times -
Chocolate mousse
“The dinner menu can be served a la carte, letting customers pick and choose from items including refreshing tuna crudo, hearty pork ragu ravioli and chocolate mousse.”
Phoenix New Times -
Smoked salmon danish
“Stop by in the morning for a latte flavored with white chocolate and fresh lavender and a breakfast sandwich or smoked salmon danish.”
Phoenix New Times
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