-
Manta
Contemporary Mexican
Floor-to-ceiling glass frames Land's End straight on, which is either a distraction or the whole point, depending on your priorities. This is a contemporary Mexican restaurant inside the Cape Hotel, operating under Enrique Olvera, where the kitchen folds in Peruvian and Japanese influences without apology: ceviche alongside bao, tempura alongside tacos. You can order à la carte or go tasting menu, and the room is dressed to match the ambition.
Two honors, in evidence:
The record strongest first
- Sunset Restaurants · Where to Eat and Drink
- Michelin Guide Selected Restaurant
One number, weighted & current 75
How we scoreThe dishes from the writeups
- Peruvian ceviche Michelin Guide
- Korean fried chicken Michelin Guide
Nearby in the record closest first
- The Cape Stay · 91
- Sunset Monalisa Eat · 75
- Coraluz Eat · 60
- El Farallon Eat · 75
- Cayao by Chef Richard Sandoval Eat · 60
- Palmerio Eat · 60
- Metate Mexican Eat · 74
- Restaurante Loto Eat · 56
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.