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  1. Manta

    Mexican

    Save to a list Write a review On the Way Around

    Floor-to-ceiling glass frames Land's End straight on, which is either a distraction or the whole point, depending on your priorities. This is a contemporary Mexican restaurant inside the Cape Hotel, operating under Enrique Olvera, where the kitchen folds in Peruvian and Japanese influences without apology: ceviche alongside bao, tempura alongside tacos. You can order à la carte or go tasting menu, and the room is dressed to match the ambition.

    The awards strongest first

    One number, weighted & current 85

    How we score

    The dishes from the writeups

    • Mushroom ramen

      “like a mushroom ramen with epazote or a rompope cream tart for dessert”

      Eater
    • Rompope cream tart

      “like a mushroom ramen with epazote or a rompope cream tart for dessert”

      Eater
    • Korean fried chicken

      “From Korean fried chicken and tempura fish tacos to cochinita served in bao buns, Asian accents run from beginning to end on the à la carte menu.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    The Cape Hotel, Carr. Federal 1 Km. 5, Fracc. A, L-21, Cabo San Lucas, Baja California Sur 23456, MEX · Cabo San Lucas
    Hours

    Open now, until 11 PM

    • Monday 5:30 PM to 11 PM
    • Tuesday Today 5:30 PM to 11 PM
    • Wednesday 5:30 PM to 11 PM
    • Thursday 5:30 PM to 11 PM
    • Friday 5:30 PM to 11 PM
    • Saturday 5:30 PM to 11 PM
    • Sunday 5:30 PM to 11 PM
    Phone
    (624) 163-0010
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.