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A pizza spot on Rome's eastern outskirts where the tasting format is the main event, built for a table of friends passing plates around. The crust is thin, well-leavened, and satisfyingly crunchy, and the combinations lean creative without losing their balance. Fried starters hold their own, and a short list of wines and beers keeps things moving. There's parking, which in Rome feels like its own kind of miracle.
One honor, in evidence:
The record strongest first
- 50 Top Pizza 50 Top Pizza Italy Excellent Pizzerias
One number, weighted & current 66
How we score
Nearby in the record closest first
- Menabò Vino e Cucina Modern New American Eat · 69
- 180 GRAMMI Eat · 70
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