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A neighborhood trattoria in Centocelle, the kind of eastern Rome district tourists rarely bother with, Menabò tours Italian regional cooking with a light, seasonal hand. Pasta alla gricia gets figs or grapes folded in; rigatoni arrives braised Neapolitan-style. The wine list leans natural and traditional, because the name is half promise. Locals who know their producers fill the room.
The awards strongest first
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in Rome
One number, weighted & current 78
How we scoreThe dishes from the writeups
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The neighbors closest first
- 180 GRAMMI Pizzeria Eat · 70
- Mia Pizzeria Creativa Creative Pizzeria Eat · 66
- A Rota Roman Eat · 71
- Mrgda Ethiopian Eat · 65
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