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Ming Fu
Taiwanese
Home-style Taiwanese cooking served in the kind of generous portions that assume you brought people. Ming Fu holds a Michelin star, which surprises no one who has had the stuffed chicken, a whole free-range bird filled with glutinous rice, red dates, and goji berries, then simmered for the better part of a day into a golden, deeply umami broth. The menu also reaches for ingredients like mullet tripe and fresh fish maw that most restaurants don't bother with.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Mullet tripe Michelin Guide
- Fresh fish maw Michelin Guide
- Stuffed chicken with abalone Michelin Guide
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- Tsuki Yo Iwa Japanese Eat · 69
- Tutto Bello Contemporary Italian Eat · 69
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