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The name is a mystery and the menu is an open flame. This fire-cooking restaurant on Camden Street runs on both charcoal and wood, sending smoky aromas through a room designed for groups settling into booths with a spread of shared plates. The sirloin on the bone is the kind of thing people come back for, and the burnt end rendang spring rolls have earned their place on the permanent shortlist.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Sirloin on the bone Michelin Guide
- Burnt end rendang spring rolls Michelin Guide
Nearby in the record closest first
- Delahunt Eat · 69
- Pickle Northern Indian Eat · 69
- The Dean Dublin Stay · 74
- La Gordita Spanish Eat · 69
- Opium Pan-Asian Cocktail Bar Drink · 64
- The Green Stay · 74
- Richmond Eat · 74
- The Oval Office American Steakhouse Drink · 61
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