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  1. Molotov Kitschen + Cocktails

    Ukrainian Eastern European

    Eat 85
    Save to a list Write a review On the Way Around

    East Colfax doesn't usually do "sexy Eastern European," but Molotov Kitschen makes a convincing case for the phrase. The chef, a James Beard semifinalist, roots the menu in Ukrainian cooking, rotating dumplings and borscht alongside dishes that treat radishes and buckwheat like they have something to prove. Horilka cocktails and Balkan wines round things out. Counter seats are the move if you can get them.

    The awards strongest first

    One number, weighted & current 85

    How we score

    The dishes from the writeups

    • Salt-baked celery root

      “refined dishes like salt-baked celery root with creamed sorrel, barley-walnut porridge, and pickled currants and porchetta paprikash with herbed spaetzle”

      Eater

    • Porchetta paprikash

      “refined dishes like salt-baked celery root with creamed sorrel, barley-walnut porridge, and pickled currants and porchetta paprikash with herbed spaetzle”

      Eater

    • Barley-walnut porridge

      “refined dishes like salt-baked celery root with creamed sorrel, barley-walnut porridge, and pickled currants and porchetta paprikash with herbed spaetzle”

      Eater
    Save to a list Write a review On the Way What's Around
    Address
    3333 E Colfax Ave, Denver, CO · Denver
    Phone
    3033163333
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.