1. Mott St.

    Fusion

    Chef Edward Kim crisscrosses global flavors with Midwestern restraint, as in wok-fried cauliflower that crackles with Szechuan heat and tangy chili. The cooking avoids novelty for its own sake, letting crispy textures and pungent garlic speak for themselves.

    Michelin Guide
    Bib Gourmand
    Address
    1401 N Ashland Ave, Chicago, IL · Chicago
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

Recents

  • No recent searches yet.

Yumscore

This score is based on the awards it's won and sometimes its proximity to where you're located (if you're doing a location-based search).

    Stayscore

    This score is based on the awards it's won and sometimes its proximity to where you're located (if you're doing a location-based search).

      Doscore

      This score is based on the awards it's won and sometimes its proximity to where you're located (if you're doing a location-based search).

        Best Place Score

        The Best Place Score is the score we give to the place you're searching from, based on how cool we think the area around it is. If it seems unreasonably low, we probably just haven't added a representative amount of awards yet.