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Nußbaumerin
Traditional Austrian
A cosy Austrian restaurant tucked into a side street off the Ku'damm, Nußbaumerin has been an old-school institution in Berlin long enough that regulars treat it like a neighborhood Gasthaus back home. The menu runs to Tafelspitz aspic, Viennese beef goulash with bread dumplings, and apricot dumplings with buttered breadcrumbs. The wine list is Austrian too. It holds a Michelin Bib Gourmand, tables are few, and reservations are not optional.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Tafelspitz aspic
“Tafelspitz aspic on a shallot vinaigrette, Viennese beef goulash with bread dumplings, or apricot dumplings with sweet buttered breadcrumbs are some shining examples.”
Michelin Guide -
Viennese beef goulash
“Tafelspitz aspic on a shallot vinaigrette, Viennese beef goulash with bread dumplings, or apricot dumplings with sweet buttered breadcrumbs are some shining examples.”
Michelin Guide -
Apricot dumplings
“Tafelspitz aspic on a shallot vinaigrette, Viennese beef goulash with bread dumplings, or apricot dumplings with sweet buttered breadcrumbs are some shining examples.”
Michelin Guide
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