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Shell-covered columns and a glass-walled kitchen set the mood at this Michelin-starred fine dining room inside a seaside resort, where ten tables and a meal that can run six hours suggest you should cancel your morning plans. The multi-course menu leans into luxury seafood with a well-traveled sensibility, pulling influences from Southeast Asia alongside whatever the North Sea offers up.
The awards strongest first
- White Guide Global Masters Level · White Guide
- Michelin Guide 1 Star
One number, weighted & current 91
How we scoreThe dishes from the writeups
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Turbot with laksa sauce
“so you’ll find everything from turbot with laksa sauce to suckling pig with lemongrass and burong mangga.”
Michelin Guide -
Suckling pig with lemongrass
“so you’ll find everything from turbot with laksa sauce to suckling pig with lemongrass and burong mangga.”
Michelin Guide
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The neighbors closest first
- Ruths Gourmet Eat · 82
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