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Mormanno lentils have been simmering in this kitchen long enough to become a local shorthand for the town itself. Osteria del Vicolo is a family-run trattoria tucked into the old village center, where one generation cooks a deeply Calabrian peasant tradition and another works the room with the warmth of someone who knows every story behind every dish. The room is small and unhurried, and the ingredients rarely travel far.
The awards strongest first
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Zuppetta of Mormanno lentils
“Among the must-try dishes: the zuppetta of Mormanno lentils, a symbol of identity and depth, and the stuffed vegetables, simple, seasonal, and delicious.”
50 Top Italy -
Stuffed vegetables
“Among the must-try dishes: the zuppetta of Mormanno lentils, a symbol of identity and depth, and the stuffed vegetables, simple, seasonal, and delicious.”
50 Top Italy
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