-
Pasta Casalinga
Italian
A small pasta counter tucked above the Pike Place Market Atrium, where the menu changes every couple of weeks based on whatever the market has going. The lasagna stays, the tomato sauce pasta stays, and everything else rotates through combinations like pappardelle with venison ragù or gemelli with caramelized pears and gorgonzola. The chef grew up in Turin, and it shows in the kind of quiet confidence that pairs orecchiette with Penn Cove mussels without making a fuss about it.
The awards strongest first
- Seattle Met Seattle’s 50 Best Restaurants
- Seattle Met Seattle’s Best Lunch Spots
One number, weighted & current 66
How we scoreThe dishes from the writeups
-
Lasagna
“The lasagna and traditional tomato sauce pasta always stay the same”
Seattle Met -
Tortiglioni with speck and ricotta
“What this means: a different menu each time you visit, and memorable partnerships between seasonal ingredients and pasta shapes, like tortiglioni with speck and ricotta, or gemelli with caramelized pears, gorgonzola, and walnuts.”
Seattle Met -
Gemelli with caramelized pears
“What this means: a different menu each time you visit, and memorable partnerships between seasonal ingredients and pasta shapes, like tortiglioni with speck and ricotta, or gemelli with caramelized pears, gorgonzola, and walnuts.”
Seattle Met -
Orecchiette with Penn Cove mussels
Seattle Met
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Il Bistro Bar and Restaurant Italian Drink · 57
- Matt's in the Market Italian Eat · 76
- Oriental Mart Filipino Eat · 77
- Place Pigalle French Eat · 70
- Paris-Madrid Grocery Eat · 28
- Zig Zag Cafe Drink · 65
- Japonessa Sushi Cocina - Seattle Sushi Eat · 70
- Four Seasons Hotel Seattle Stay · 88
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.