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The Prieuré-Roch wine estate's restaurant sits inside a U-shaped wood and steel building, its central patio looking straight out over the vines. It's a proper sit-down dining room, all parquet floors and picture windows, where the chef builds a modern menu around local produce, some of it grown on the estate itself. The wine list runs to 800 bottles, which at a Burgundy domaine feels less like a flex and more like the minimum.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
- Domaine Faiveley Do · 89
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