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Puerto Bravo
Mexican
A small taco and tostada spot on Gerrard that earns a Michelin Bib Gourmand from a kitchen the size of a closet. The menu leans hard into seafood, with tostadas piled high and tacos built for flavor rather than tidiness. Expect bold, punchy combinations where the Pacific meets Mexico City. Easy to walk past, harder to forget once you've been. Cash-and-carry crowd, fast tables, no fuss.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Wera tostada
“Indeed, this little kitchen doles out bold flavors like the wera tostada, a riot of colors and textures featuring octopus, shrimp and spicy macha mayo.”
Michelin Guide -
Tuna tostada
“The tuna tostada, meanwhile, leans Asian with soy sauce and sesame oil.”
Michelin Guide -
Carlota
“Finish with something sweet, like the classic carlota made with soft biscuits, condensed milk and cream cheese.”
Michelin Guide
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- Ricky + Olivia Eat · 77
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