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Ro'cha
Modern French
Jean-Luc Rocha earned a Meilleur Ouvrier de France distinction and spent years running starred kitchens before opening this relaxed neighborhood restaurant outside Bordeaux. The cooking follows his lead: precise, unfussy, and confident without advertising itself. Lunch tilts toward bistro comfort at prices that don't require a second look at the bill, while evenings get more ambitious. A room where the food does the talking, and the food has a lot to say.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Raviole of snails and ricotta
“this certainly applies to his delicious raviole of snails and ricotta, served with a poultry gravy”
Michelin Guide -
Saddle of veal
“a case in point being the delectable saddle of veal paired with carrots in a jus and white asparagus”
Michelin Guide
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The neighbors closest first
- Maison Pavlov Stay · 72
- Le Pavillon des Boulevards Eat · 86
- La Table du Décanteur Eat · 79
- Sens Modern French Eat · 74
- Ressources Eat · 90
- Mets Mots Eat · 74
- Café Ériu Eat · 79
- Le Cercle de Montaigne Modern French Eat · 69
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