1. Sabio on Main

    Californian New American

    The dining room glows with arched wood panels and backlit wine, a theatrical setting for cooking that pivots sharply with the seasons. Dishes like spring garlic velouté with Livermore olive oil and za'atar-roasted romanesco show a hand attuned to local produce and regenerative sourcing. The food arrives with clarity and restraint, letting ingredients speak rather than overwhelm.

    Michelin Guide
    Selected Restaurant

    Address
    501 Main St, Pleasanton, CA · Pleasanton
    Reserve
    Tock
    Online
    Website

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