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Coffered ceilings meet round leather tables in this Michelin-starred modern restaurant tucked into Toulouse's antique district, a short walk from the Marché des Carmes. Chef Guillaume Momboisse runs dinner-only surprise tasting menus that lean toward seafood and Japanese influence, plated with the kind of geometric precision that makes you feel slightly underdressed even when you aren't. The wine list is built to pair, and the service keeps pace without fuss.
The awards strongest first
- Michelin Guide 1 Star
- Le Fooding Le Fooding Guide
One number, weighted & current 90
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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