Account

Welcome

Sign in to save places, build lists, and keep your score.

Search
  1. Save to a list Write a review On the Way Around

    The dim sum here comes plated like jewelry, each shumai crowned with a different color of tobiko. This is Chinese luxury dining of the kind you rarely find outside Asia, served on the fourth floor of the Peninsula with Michigan Avenue spread out below. A dedicated abalone section signals where the menu is headed, and the prices follow. Come with a reservation and dressed for the occasion.

    The awards strongest first

    One number, weighted & current 88

    How we score

    The dishes from the writeups

    • Stir-fried duck with xo sauce

      “Among popular dishes are stir-fried duck with xo sauce, spicy Szechuan beef tenderloin and an excellent variety of dim sum.”

      AAA
    • Spicy szechuan beef tenderloin

      “Among popular dishes are stir-fried duck with xo sauce, spicy Szechuan beef tenderloin and an excellent variety of dim sum.”

      AAA
    • Shumai

      “The chef Elmo Han’s shumai emerge from the bamboo steamer as ornate as jewel boxes, each dumpling topped with a different color of tobiko.”

      The New York Times

    Save to a list Write a review On the Way What's Around
    Address
    108 E Superior, Chicago, IL · Chicago
    Hours
    • Monday Not listed
    • Tuesday Not listed
    • Wednesday 5 PM to 10 PM
    • Thursday 5 PM to 10 PM
    • Friday 11:30 AM to 2:30 PM 5 PM to 11 PM
    • Saturday 11:30 AM to 2:30 PM 5 PM to 11 PM
    • Sunday 11:30 AM to 2:30 PM 5 PM to 10 PM

    Lunch service resuming Friday, May 22

    Phone
    +85229262888
    Online
    WebsiteInstagram

    Reviews

    Sign in to write a review.

    No reviews yet

    Reviews never count toward the Eat Score.

The neighbors closest first

Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.

Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.